Pt. Leo Estate provides a visual feast for all who visit with art, vineyards and ocean vistas commanding your attention from the moment you and your guests arrive. The expansive views include glimpses across Western Port to Phillip Island, the 50-acre vineyard and the Sculpture Park. With three different spaces available, Pt. Leo Estate is the perfect choice for your next event or celebration.



Laura offers an unhurried dining experience that elevates the simple luxuries of time, space, comfort and attention to detail. As one of only three Australian appointments to the international culinary guide Relais & Châteaux, guests will enjoy tailored menus created by Culinary Director Josep Espuga.

With a focus on the very best and most luxurious ingredients, each dish is carefully considered and prepared, offering you and your guests the ultimate experience worthy of Laura's two Chef’s Hats. Guests can enjoy our showcased produce while viewing the open kitchen. Expect exceptional and authentic service from our talented restaurant management and service teams in beautiful and intimate surroundings.

Head Sommelier, Amy Oliver has carefully curated the 50-page beverage list, which offers a compelling 750-strong selection from Victoria, Australia and around the world. With a focus on Champagne, it also includes many wines with bottle age and almost 40 wines by the glass.

Pt. Leo Restaurant

Pt. Leo Restaurant sits at the heart of our world-class venue. It lends itself to product launches, fashion shows, significant gatherings and corporate celebrations. The Pt. Leo Estate dining room offers all you need to make your event unforgettable. Enjoy the simplicity and beauty of the 180-degree vistas coupled with warm and knowledgeable service. The amazing one-Chef's Hat menus focus on the best local, regional and Victorian produce using the wood-fired grill to create many signature dishes.

We offer an extensive wine list of Victorian-only producers and proudly showcase our Pt. Leo Estate wines amongst this list and our talented team are on hand to guide you through our premium selection of cocktails, spirits and aperitifs.


The Wine Terrace

Overlooking the vineyard, the Pt. Leo Estate Wine Terrace also commands spectacular views of the Sculpture Park and Western Port. This space is separated from the hustle of the busier areas by the Cellar Door and it is an ideal space for private gatherings with family, friends or work colleagues, or special launches to showcase your new product. The adjoining lawn complements the stunning location and would be yours exclusively. The Wine Terrace offers a generous shared-style menu accompanied by Pt. Leo Estate Wines. Your guests will be sure to enjoy this beautiful and relaxed setting.

Pt. Leo Estate Exclusive

Seating up to 150 guests, Pt. Leo Estate provides the perfect backdrop for your corporate event.

Pt. Leo Estate can be booked exclusively offering you the time to add your personal touches to our property to celebrate your company achievements, colleagues or to showcase products. By booking the Estate exclusively you will have access to a variety of spaces to facilitate boardroom style discussions, breakout rooms, development sessions and any other conferencing functionality you may require. Begin your day with yoga or other activities in the stunning surrounds of the Sculpture Park and end it by enjoying our award-winning wines in the Cellar Door.


Weddings at Pt. Leo Estate

Choose Pt. Leo Estate to celebrate your marriage with your family and friends. Allow us to exceed your expectations on this special and memorable occasion.

With exclusive hire of the property required, imagine your guests arriving into the care of a team of hospitality experts that deliver exemplary food, wine and service. Your guests will enjoy pre-dinner drinks and canapés in the 16-acre Sculpture Park or in our Wine Terrace followed by a lavish three-course dinner in our main dining room with the space and exclusivity to enjoy a great party on the dance floor.