Three Pack – Non-Vintage Brut, Pinot Gris & Chardonnay

$135.00

Chardonnay 2022

The Estate Chardonnay was hand-picked and whole-bunch pressed, prior to being settled overnight and later transferred into French oak puncheons of which 20% are new. With occasional batonage over the ten months in barrel to enhance both texture and complexity.

The bouquet presents bright citrus notes of lemon and pink grapefruit and subtle roasted nuts. The palate is elegant and generous with layered flavours of citrus, white nectarine and delicate rounded oak flavours. It exhibits fine acidity and mineral length with a promise of ageing up to seven years, while equally rewarding to enjoy now.

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This wine pack includes:

  • Pt. Leo Estate Non-Vintage Brut (one bottle)
  • 2025 Pt. Leo Estate Pinot Gris (one bottle)
  • 2022 Pt. Leo Estate Chardonnay (one bottle)

Pt. Leo Estate Non-Vintage Sparkling

Predominately Pinot Gris with small portions of Chardonnay and Pinot Noir; this non-vintage sparkling is crafted in the Italian Prosecco style using the Charmat method – where the second fermentation takes place in pressurised tanks to capture its fine, lively bead.

The bouquet is brimming with fresh pear, green apple and hint of spring blossom, while the palate is bright and refreshing. The finish is clean, with delicate fruit and a gentle mousse.

We suggest this wine is best enjoyed young.

 

2025 Pt. Leo Estate Pinot Gris
Low-yielding, hand-picked fruit was harvested in the last week of February and gently whole-bunch pressed.
Aromatic layers of lemon & lime, nashi pear, white blossoms, and musk. The palate exhibits citrus and pear flavours on the palate. It has good intensity and length with a refreshing finish. We suggest you enjoy this wine now and over the next couple of years.

2022 Pt. Leo Estate Chardonnay

The Estate Chardonnay was hand-picked and whole-bunch pressed, prior to being settled overnight and later transferred into French oak puncheons of which 20% are new. With occasional batonage over the ten months in barrel to enhance both texture and complexity.

The bouquet presents bright citrus notes of lemon and pink grapefruit and subtle roasted nuts. The palate is elegant and generous with layered flavours of citrus, white nectarine and delicate rounded oak flavours. It exhibits fine acidity and mineral length with a promise of ageing up to seven years, while equally rewarding to enjoy now.