The Block Comes to Pt. Leo Estate

For one exciting episode, Channel 9’s The Block swapped renovating for cooking as all five teams took over the kitchens of Laura and Pt. Leo Restaurant for a culinary challenge at Pt. Leo Estate.

And where better to put their skills to the test? With an award-winning culinary team, exceptional local produce, warm hospitality and spectacular views across the vineyard, Sculpture Park and coastline, the scene was set for a challenge to remember. Each team created a dish to impress Shelley Craft, Scott Cam, Michael Harris (affectionately known as Harry Mussels) and Pt. Leo Estate Culinary Director Josep Espuga. And while there could only be one winner, all five teams delivered something special.

But what you saw on The Block was only a taste of Pt. Leo Estate. Wander among more than 70 incredible artworks by internationally acclaimed artists throughout the 16-acre Sculpture Park. Settle in for a relaxed lunch at the charming Wine Terrace, experience the iconic Pt. Leo Restaurant, or indulge in the refined luxury of two-hatted Relais & Châteaux restaurant Laura. And no visit is complete without experiencing the Estate’s award-winning wines at the Cellar Door, open daily for guided tastings, curated wine flights or simply a glass overlooking the vineyard, Sculpture Park and coastline.

Here you will find an extraordinary combination of art, food, wine and breathtaking views unlike anywhere else in Australia. You’ve seen Pt. Leo Estate on The Block, now come and experience it for yourself. Make your reservation via the button on the top right.